Meg
Forum Replies Created
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Another very snowy day here in Yorkshire, I love the snow but it’s crazy how much things come to a stop, very annoyed my food shop didn’t come haha. Ah first world problems.
Looking forward to getting in to get my glutensession tomorrow going to be absolutely fantastic
Today is a normal rest day – work, walk, food prep, eat, more work and sleep
Meg Sylvester IFBBPRO
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I agree with Clare –
Going very basic with food and no added sauces / sweetners / seasonings.
Adding things in one thing at a time over a long period of time to figure out what it is that’s causing it
I’m unsure and looking at it I’m guessing you’re in more of a push – sometimes I find when it’s time to diet / pull back and re set with that, this can be one sign the body is ready for that
Meg Sylvester IFBBPRO
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It’s a SNOW day here in the UK.
I love the snow, it was nice to get out with the dog this morning she gets the zoomies and so excited when she gets out in it. For me snows like the sun for most haha it’s a feel good.
But the worst thing is the UK comes to a halt lol they don’t salt the roads etc so everything closes, not like when I was little that anyone who do anything to make things keep functioning ( I sound like an old lady )
Meg Sylvester IFBBPRO
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Meg
MemberJanuary 4, 2025 at 5:59 pm in reply to: Is jasmine rice the “easiest” to eat and digest when in a gaining phase ?The easiest to eat / digest is person dependant
For me in a gaining phases sushi rice always is best as it’s easy to cook very low vol
Meg Sylvester IFBBPRO
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If you can recover you can for sure train a body part more frequently especially if it’s need to come up for you is great
Meg Sylvester IFBBPRO
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Hi Meg
What have you done to help your knees recover so you can barbell squat again?
I had stem cells 2 years ago – plus honestly just learning to train well with good tempo
Meg Sylvester IFBBPRO
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Hey Guys
Upper day for me
Side lateral x 3
High incline smith x 2
Lat pull down single arm x 3
Lat row x 3
Single side lateral x 2
Rear fly x 2
Bi and Tri super set x 2Meg Sylvester IFBBPRO
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Eval blood analysis did great post on this yesterday
Good blood testing companies will ask what you’ve done prior to bloods eating drinking etc
I’d just say make sure your hydrated, ideally before you train not after and if you’re eaten it’s all good
Meg Sylvester IFBBPRO
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Rest Day today –
Which was:
Work
Admin
Work meeting
Massage
House work
Meal prep
Walking the dogThe usual rest day do 🙂 I’m hoping you’ve all had a great day.
In for glutes tomorrow
Meg Sylvester IFBBPRO
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Leg Day
Was a good one –
Leg curl x 3
Leg ext x 2
Squat x 1
Leg press x 1
Hip thrust x 2
Press through x 2Strength block starts here, thanks to the gods for stems cells for painless squatting for knees now that I’ve waited over a year and recovered from my prep
Meg Sylvester IFBBPRO
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Meg
MemberDecember 30, 2024 at 9:42 am in reply to: How do I decide a lat thickness vs lat width excercise?As the guys mention above
Lat work gives you the width, getting them bigger will make them wider and more dense over time
Thickness to your back will be your upper back, mid back, erector and trap thickness
Meg Sylvester IFBBPRO
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Hey All
Rest day today.
– work
– content day
– nails done
– food prep
– food shop
– dog walkingThe usual day to day
Consistency and routine is the key
Meg Sylvester IFBBPRO
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It depends on your goals?
Do you want all round physique then you probably need to hit legs more often if they aren’t a “strong” body part
So instead of this why don’t you do PP OFF L OFF repeat and just lower leg session volume for now
Meg Sylvester IFBBPRO